What is Glaros ouzo?
Description. Made in the Greek Tradition – extra dry, anise flavored – Ouzo is superb aperitif. Most often enjoyed in Greece, straight up or on the rocks, it also makes a deliciously different screwdriver. 45% alc.
What do they drink in My Big Fat Greek Wedding?
What is ouzo, you ask? You might remember the infamous ouzo-drinking scene from My Big Fat Greek Wedding, where the anise-flavored aperitif gets heroine Tula’s in-laws-to-be smashed.
Do you drink ouzo before or after dinner?
6. Don’t drink ouzo as an aperitif (before dinner), a digestif (after dinner), or during dinner. The taste doesn’t complement traditional Greek entrees. With meals, the Greeks drink either wine, beer, or soft drinks, and always, bottled table water.
What drug is in ouzo?
Ouzo (Greek: ούζο, IPA: [ˈuzo]) is a dry anise-flavored aperitif that is widely consumed in Greece. It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar to other anise liquors like rakı, arak, pastis and sambuca.
What is the best ouzo brand?
In this guide, we will present you with the top 10 best ouzo brands that you can find in the USA:
- Tsantali Ouzo.
- Ouzo 12.
- Ouzo Jivaeri.
- Kazanisto Ouzo.
- Romios Ouzo.
- Babatzim Ouzo.
- Short Path Ouzo.
- Stone Barn Ouzo.
What’s the best way to drink ouzo?
Do’s and Don’ts of drinking Ouzo
- Do enjoy it on a hot, sunny, late afternoon or at an early evening happy hour.
- Do drink it cold, but don’t refrigerate it.
- Don’t do Ouzo shots!
- Do drink it accompanied by a small plate or two of mezedes– the Greek version of tapas.
- Do sip it slowly.
Do you have to add water to ouzo?
It’s not uncommon for ouzo bottles to be quite small if they will be shared by just a few people. Guests are then expected to serve themselves a small amount in a long glass, add ice cubes, and then top it up with water from a nearby jug. The quantity of water added is a matter of personal preference.
What’s the picture on the label of ouzo?
The depiction of a sailboat floating about in the blue waters of the Meditteranean sea, which is printed on the label of this bottle of Ouzo, will definitely transport you to the relaxing shores of Greece.
What’s the closest thing to ouzo in the world?
Ouzo’s closest relatives are Balkan or Turkish raki and Middle Eastern arak. These anise-flavoured drinks follow a similar process but often use pomace as the alcoholic base. However, they tend to be harder to find than Greek ouzo. If you’re looking for something similar to ouzo, consider Italian sambuca instead.
What kind of taste does ouzo have when you drink it?
Ouzo will often have a similar taste whether it has been distilled from grapes or grain. Similarly, it may occasionally be slightly sweet if sugar has been added. Nevertheless, it will always have a dry mouthfeel as the anise produces a high level of astringency. When consumed neat, ouzo can be somewhat strong and overpowering.